Shepherd'S Pie

7 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 1/2 c. chopped celery
  • 1 can vegetable soup
  • 1/2 tsp. whole thyme
  • 3 c. mashed potatoes
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Cook ground beef, onion and celery in a large skillet.
  2. 2
    Drain. Stir in soup and thyme.
  3. 3
    Spoon meat mixture into a lightly greased 2-quart dish.
  4. 4
    Spread potatoes evenly over meat mixture. Bake at 350° for 20 minutes.
  5. 5
    Bake 5 minutes until cheese melts. Serves 6.

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