Shepherd'S Pie

Directions

1. 1
   Cook onions and green pepper in butter until tender.
2. 2
   Add the beef; cook until brown.
3. 3
   Sprinkle with salt and pepper.
4. 4
   Simmer for 5 minutes, stirring occasionally.
5. 5
   Place in casserole; top with potatoes (instant or regular).
6. 6
   Bake at 400° for 20 minutes, or until potatoes are brown.
7. 7
   Top with cheese; bake until cheese is melted.