Shepherds Pie
8 ingredients
8 steps
Ingredients
- 3 pounds Ground Beef
- 2 teaspoons Chopped Onion
- 1 package Brown Gravy Mix (1 Ounce Packet)
- 1 cup Hot Water
- 2 cans (15 Oz. Size) Corn Niblets
- 1 can (15 Oz. Size) Peas
- 6 cups Mashed Potatoes, Cooked
- 2 Tablespoons Butter
Directions
-
1Preheat oven to 350 degrees.
-
2Brown ground beef and onion until cooked.
-
3Drain and add beef to 9X13 pan.
-
4Combine the gravy mix and hot water and pour it over the meat.
-
5Layer corn, peas over the meat mixture and then top with mashed potatoes.
-
6Slice several pats of butter and put on top of casserole.
-
7Then cover with foil and bake for 45 minutes.
-
8Remove foil and bake for an additional 10-15 minutes to brown top.
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