Sherried Beef

6 ingredients
3 steps

Ingredients

  • 3 lb. stewing meat
  • 1 medium onion, sliced
  • 2 cans cream of mushroom soup
  • 1 can mushroom stems and pieces
  • salt and pepper to taste
  • 1/4 to 1/3 c. sherry or burgundy

Directions

  1. 1
    Season chops.
  2. 2
    Spread with cranberry sauce jelly and top with pineapple wedges.
  3. 3
    Bake in a slow 325° oven until well done, about 45 minutes.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Pella Mushroom Coffee

 Red Onion

Red Onion

NOVA 1

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Mushroom Coffee

Mushroom Coffee

RYZE

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Serious Meat Pizza

Papa John's Salad & Produce

 sage and red onion stuffing mix

sage and red onion stuffing mix

D

Vegetarian meat substitute

E NOVA 4

Vegetarian meat substitute bits

D NOVA 4

More Recipes to Try

Mango Pickle North Indian Style

11 ingredients

Chocolate Whole Wheat Zucchini Bread

15 ingredients

Vanilla Pear Dutch Baby

9 ingredients

The Best Vegetarian Chili You Will Ever Taste

25 ingredients

Hanamaulu Cafe Style Chicken

14 ingredients

Roasted Pickled Pork

2 ingredients

Brown Rice Porridge

4 ingredients

Spinach And Kale Enchiladas

6 ingredients

Heidi'S Fried Cheese Sandwich

6 ingredients

Rum And Honey Fruit Salad

10 ingredients

Apple Brickle Dip

6 ingredients

Walnut Rolls

9 ingredients