Sherry Cobbler

4 ingredients
2 steps

Ingredients

  • 4 ounces medium dry sherry such as Amontillado
  • 2 teaspoons sugar (preferably super fine)
  • 2 to 3 orange slices
  • Crushed (or shaved) ice and berries or orange slices for serving

Directions

  1. 1
    Combine the sherry and sugar in the bottom of a cocktail shaker and stir until the sugar largely dissolves. Add the orange slice and some ice cubes (not the crushed ice), close the shaker, and shake vigorously until the shaker is frosty and the orange slices inside are muddled up by the ice.
  2. 2
    Strain the drink into a tall glass filled with crushed ice, and garnish with slices of fruits and berries. Serve with a straw.

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