Shine

5 ingredients
2 steps

Ingredients

  • 1/4 ounce unflavored gelatin
  • 2 ounces water
  • 10 ounces sugar
  • 10 ounces corn syrup
  • 8 8 ounces ground peaches or 8 ounces apricots, pulp

Directions

  1. 1
    Soak gelatin in cold water. Heat sugar, syrup and water to a boil. Add soaked gelatin and stir until dissolved. Use hot.
  2. 2
    Brush on coffee cakes as they come from the oven.

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