Shoe Peg Corn Casserole
11 ingredients
4 steps
Ingredients
- 1 can corn, drained
- 1/2 chopped onion
- 1/2 chopped bell pepper
- 3/4 to 1 c. grated Cheddar cheese
- 1 c. French-style green beans, drained
- 1/2 c. celery
- 1 can cream of celery soup
- 1 stick margarine
- Ritz crackers
- 1/2 carton sour cream (4 oz.)
- slivered almonds or water chestnuts
Directions
-
1Combine all ingredients (except Ritz crackers and margarine) and place in casserole dish.
-
2Crush crackers and add melted margarine.
-
3Pour over ingredients in casserole dish.
-
4Bake at 325° for 25 to 30 minutes.
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