Shoo-Fly Cake

7 ingredients
4 steps

Ingredients

  • 1 c. dark baking molasses
  • 1 tsp. soda
  • 2 c. hot water
  • 4 c. flour
  • 3/4 c. shortening
  • 2 c. dark brown sugar
  • 1 tsp. salt

Directions

  1. 1
    Mix flour, shortening, brown sugar and salt.
  2. 2
    Set aside 1 cup for crumbs.
  3. 3
    Mix liquid ingredients and add to flour mixture. Pour into greased 9 x 13-inch pan.
  4. 4
    Sprinkle 1 cup crumbs on top. Bake at 350° for 35 to 40 minutes.

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