Shoo-Fly Cake

6 ingredients
3 steps

Ingredients

  • 4 c. flour
  • 1 lb. light brown sugar
  • 1 c. margarine or shortening
  • 1 c. molasses
  • 2 tsp. baking soda
  • 2 c. boiling water

Directions

  1. 1
    Mix together first 3 ingredients, then save 1 1/2 cups to sprinkle on top before baking.
  2. 2
    Add rest of ingredients to balance of mix.
  3. 3
    Bake at 350° until brown, about 1 hour.

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