Shoo-Fly Cake

7 ingredients
7 steps

Ingredients

  • 3 c. flour
  • 1 c. light brown sugar
  • 1/4 c. shortening
  • 1/4 c. butter
  • 1 1/2 c. boiling water
  • 1 tsp. baking soda
  • 1 c. dark molasses

Directions

  1. 1
    Mix flour, brown sugar, shortening and butter.
  2. 2
    Save 1 cup of crumbs.
  3. 3
    Stir boiling water with baking soda.
  4. 4
    Add molasses.
  5. 5
    Mix with dry ingredients.
  6. 6
    Place in greased and floured loaf pans (2). Top with 1 cup of crumbs.
  7. 7
    Bake at 350° for 1 hour.

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