Shoo-Fly Pie

13 ingredients
3 steps

Ingredients

  • 1 egg yolk
  • 1/2 c. molasses
  • 1/2 c. boiling water
  • 1 tsp. baking soda
  • 1 c. flour
  • 1/2 tsp. cinnamon
  • 1/8 tsp. nutmeg
  • 1/8 tsp. ginger
  • 1/8 tsp. cloves
  • 1/2 c. brown sugar
  • 1/2 tsp. salt
  • 2 Tbsp. shortening
  • pastry shell, unbaked

Directions

  1. 1
    Beat the egg yolk in a small bowl.
  2. 2
    Blend in the molasses. Add the boiling water with the baking soda dissolved in it. Set aside.
  3. 3
    Combine dry ingredients with the shortening and work into crumbs. Bake at 400° for 10 minutes, then reduce heat to 325° and bake 35 minutes longer.

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