Shortbread

Directions

1. 1
   Mix and spread in one 8 x 16-inch square pan or two 8-inch square pans. Score top lightly with a fork.
2. 2
   Bake at 300° for 15 minutes.
3. 3
   Reduce heat to 250° for 1 hour or until brown. Remove and cut into squares.
4. 4
   Makes 60 to 75 cookies.