Shortbread Crust

4 ingredients
4 steps

Ingredients

  • 1 1/2 cups all-purpose flour
  • 2 tablespoons sugar
  • 3/4 cup butter or 3/4 cup margarine
  • 1 egg yolk, for brushing crust

Directions

  1. 1
    Mix all ingredients together until crumbly.
  2. 2
    Press into bottom and sides of 9 inch pie plate, Brush with egg yolk.
  3. 3
    Bake in 350°F (180°C) oven about 15 minutes until lightly browned.
  4. 4
    Cool and fill.

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