Shortbreads

Directions

1. 1
   Cream the margarine and sugar.
2. 2
   Sift together the flour, salt and baking powder.
3. 3
   Add to creamed mixture.
4. 4
   Add vanilla and pecans.
5. 5
   Roll into 1/2-inch balls and place on cookie sheets.
6. 6
   Bake at 350° for 10 to 12 minutes.
7. 7
   When golden, remove from cookie sheet.
8. 8
   Roll in powdered sugar and allow to cool.
9. 9
   Yields an average of 4 dozen, quarter-size balled cookies.