Shrimp And Rice

8 ingredients
1 steps

Ingredients

  • 1 lb. cleaned and deveined shrimp
  • 3/4 stick butter
  • 1 large onion, chopped
  • 1/2 c. celery, chopped
  • 2 Tbsp. parsley
  • salt and pepper to taste
  • 1 c. uncooked rice
  • 2 c. boiling water

Directions

  1. 1
    In a large skillet, melt 1/4 stick butter, onion and celery. Cook until tender (do not brown). Add shrimp and parsley. Cook for 10 minutes over medium heat. Add rice and boiling water. Cook for 1 hour over low heat until rice is tender. Before serving, add 1/2 stick melted butter on top of rice.

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