Shrimp Arnaud
8 ingredients
7 steps
Ingredients
- 1 x shrimp frozen bag
- 1/4 cup peanut oil
- 1/4 cup vinegar white
- 1 tablespoon chives chopped
- 1 tablespoon chili sauce
- 2 teaspoons prepared mustard hot
- 1 each garlic cloves medium
- 1/4 teaspoon paprika
Directions
-
1Cook bag of shrimp according to package directions.
-
2Drain.
-
3Cool.
-
4Combine oil, white vinegar, chives, chili sauce, hot mustard, garlic and salt.
-
5Add cooled shrimp; Toss well.
-
6Cover and refrigerate at least 3 hours, tossing occasionally.
-
7To serve, drain, sprinkle lightly with paprika.
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