Shrimp Aspic

13 ingredients
4 steps

Ingredients

  • mayonnaise
  • 3 oz. pkg. lemon Jell-O
  • 1 c. boiling water
  • 8 oz. can tomato sauce
  • 1 tsp. Worcestershire sauce
  • 2 Tbsp. vinegar
  • garlic salt to taste
  • onion salt to taste
  • salt and pepper to taste
  • 4 1/4 oz. can shrimp, drained
  • 2 stalks celery, chopped
  • 2 green onions, chopped
  • dash of Tabasco (optional)

Directions

  1. 1
    Grease mold with mayonnaise; set aside.
  2. 2
    Dissolve Jell-O in boiling water; stir in remaining ingredients.
  3. 3
    Mix well and pour into mold.
  4. 4
    Refrigerate until set.

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