Shrimp Bubba
5 ingredients
9 steps
Ingredients
- 2 lb. large shrimp in shells
- 1 large bottle Italian salad dressing
- 1 stick butter or margarine
- 2 to 3 Tbsp. ground black pepper
- 1 lemon
Directions
-
1Rinse shrimp in cold water; do not remove shells.
-
2In a large casserole pan (at least 9 x 12-inch), spread shrimp evenly.
-
3In a saucepan, melt butter over medium heat.
-
4Add whole bottle of Italian dressing, pepper (more for a spicier dish) and juice of 1 lemon.
-
5Heat through and pour over shrimp.
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6Bake, covered, for 45 minutes at 350°.
-
7Peel and eat, serving sauce in individual ramekins for dipping.
-
8This recipe is so simple and always a hit! It's messy, so supply lots of napkins.
-
9Serves 4 to 6.
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