Shrimp Capri

4 ingredients
7 steps

Ingredients

  • 1 lb. shrimp
  • 1 clove garlic, minced
  • 1/2 c. butter
  • salt and freshly ground pepper to taste

Directions

  1. 1
    Peel shrimp, leaving tail portion; devein.
  2. 2
    Rinse and pat dry. Place in large ovenproof pan.
  3. 3
    Saute garlic in butter in skillet for 3 minutes.
  4. 4
    Pour over shrimp.
  5. 5
    Sprinkle with salt and pepper. Broil 3 inches from heat source for 5 to 7 minutes or until done to taste.
  6. 6
    Yield:
  7. 7
    3 servings.

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