Shrimp Creole

12 ingredients
3 steps

Ingredients

  • 3/4 c. chopped onion (medium)
  • 1 clove garlic, pressed or minced
  • 1 medium green pepper, finely chopped
  • 1/2 c. finely chopped celery
  • 2 Tbsp. butter
  • 1 (8 oz.) can tomato sauce
  • 1/2 c. water
  • 1 bay leaf, crushed
  • 1 tsp. minced fresh parsley
  • 1/2 tsp. salt
  • scant 1/8 tsp. cayenne pepper
  • 1 (7 oz.) pkg. frozen shrimp, thawed

Directions

  1. 1
    Simmer ingredients (except shrimp) for about 30 minutes.
  2. 2
    Add shrimp and simmer another 5 to 7 minutes.
  3. 3
    Serve on fluffy white rice.

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