Shrimp Delight
12 ingredients
12 steps
Ingredients
- 1 lb. shrimp
- 4 Tbsp. butter
- 4 Tbsp. flour
- 1 c. half and half
- 6 oz. Cheddar cheese, in chunks
- 1/3 c. catsup
- 1 tsp. Worcestershire
- 1/4 tsp. celery salt
- 1/8 tsp. white pepper
- 3 c. cooked rice
- 1 (4 oz.) can mushroom pieces
- breadcrumbs
Directions
-
1Place shrimp in cold water.
-
2Bring to a boil and remove from the heat.
-
3Let sit 3 minutes.
-
4Peel and clean shrimp and set aside.
-
5Preheat oven to 350°.
-
6Melt butter in a heavy saucepan and blend in flour.
-
7Add half and half gradually to make a smooth sauce.
-
8Add cheese, catsup, Worcestershire and seasonings.
-
9Stir over medium heat until cheese has melted.
-
10Fold in cooked rice, mushrooms and shrimp.
-
11Spoon into a casserole dish; sprinkle with crumbs and bake 30 minutes.
-
12Serves 4.
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