Shrimp Dip

Directions

1. 1
   Be careful in your selection.
2. 2
   Do not choose one too young and tender and take only those that have been reared in good moral atmosphere.
3. 3
   Some insist upon keeping them in hot water.
4. 4
   This only makes them sour, hard and sometimes bitter.
5. 5
   Even poor varieties have been made sweet, tender and good by garnishing them with patience.
6. 6
   Well sweetened with smiles and flavored with kisses to taste.
7. 7
   Then wrap them in a mantle of charity.
8. 8
   Keep warm with a steady fire of domestic devotion and serve with peaches and cream and they will keep for years.