Salmon Croquettes

5 ingredients
6 steps

Ingredients

  • 1 large can pink or red salmon
  • 1/2 c. flour
  • 1/4 c. meal
  • 1 egg
  • 1 medium chopped onion

Directions

  1. 1
    Put salmon in large bowl; remove bones.
  2. 2
    Stir in egg, flour, meal and chopped medium onion and mix all together.
  3. 3
    Use teaspoon to spoon out.
  4. 4
    Use hot oil in deep fryer.
  5. 5
    Spoon in salmon. Remove when brown.
  6. 6
    Check first one to make sure it's done inside and out; if not cook longer.

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