Shrimp Dip

3 ingredients
4 steps

Ingredients

  • 1 (4 oz.) can shrimp, drained and minced fine
  • 8 oz. mayonnaise (do not use salad dressing)
  • 4 green onions, chopped fine

Directions

  1. 1
    Combine minced shrimp, mayonnaise and onions together.
  2. 2
    Cover and refrigerate 4 hours or overnight for best flavor.
  3. 3
    Serve with your choice of crackers.
  4. 4
    (Easy to double.) Yields 1 1/2 cups.

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