Shrimp Dip
8 ingredients
3 steps
Ingredients
- 1/2 lb. shrimp, cooked and chopped very fine
- 1 (8 oz.) pkg. cream cheese, softened
- 1 onion, grated
- 2 Tbsp. catsup
- 1 Tbsp. lemon juice
- 1/3 c. mayonnaise
- 1 dash Worcestershire sauce
- salt and pepper to taste
Directions
-
1Combine all ingredients; mix well.
-
2Preferably, chill about 4 hours before serving to allow time for flavors to meld.
-
3Serve with crackers.
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