Shrimp Fried Rice

Directions

1. 1
   Bring 1 1/2 quarts of water to boil.
2. 2
   Add rice and salt.
3. 3
   Cook until tender, stirring occasionally.
4. 4
   When rice is done, drain. Cool.
5. 5
   Cut shrimp lengthwise and set aside.
6. 6
   Heat oil in heavy skillet.
7. 7
   Stir in shrimp and onion.
8. 8
   Beat eggs and add to skillet. Stir and cook for 2 1/2 minutes.
9. 9
   Stir in rice and continue to cook for 3 minutes.
10. 10
    Sprinkle soy sauce and mix well.
11. 11
    Salt and pepper to taste.
12. 12
    Add bean sprouts and cook 3 more minutes. Serves 6 to 8 people.