Shrimp Meuniere

6 ingredients
5 steps

Ingredients

  • 1/2 cup butter
  • 3 -4 cups cooked shrimp
  • 2 tablespoons lemon juice
  • 1 teaspoon finely chopped parsley
  • salt
  • pepper

Directions

  1. 1
    Heat the butter and add the shrimp cooking long enough to heat through thoroughly.
  2. 2
    Remove to a hot platter.
  3. 3
    Add lemon juice to the butter and the parsley.
  4. 4
    Season with the salt and pepper to taste.
  5. 5
    Pour this over the shrimp on the platter. Serve.

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