Shrimp Milano

Name: Shrimp Milano
Ingredients: 1 lb frozen cleaned shrimp, cooked, drained; 2 cups fresh mushrooms, sliced; 1 cup green peppers or 1 cup red pepper, cut into strips; 1 garlic clove, minced; 1/4 cup butter or 1/4 cup margarine; 3/4 lb Velveeta cheese, cut up; 3/4 cup whipping cream; 1/2 teaspoon dill weed; 1/3 cup parmesan cheese, grated; 8 ounces fettuccine, cooked and drained

10 ingredients

3 steps

Ingredients

1 lb frozen cleaned shrimp, cooked, drained
2 cups fresh mushrooms, sliced
1 cup green peppers or 1 cup red pepper, cut into strips
1 garlic clove, minced
1/4 cup butter or 1/4 cup margarine
3/4 lb Velveeta cheese, cut up
3/4 cup whipping cream
1/2 teaspoon dill weed
1/3 cup parmesan cheese, grated
8 ounces fettuccine, cooked and drained

Directions

1

In a large skillet, saute shrimp, mushrooms, peppers and garlic in butter. Reduce heat to low.
2

Add Velveeta cheese, cream and dill. Stir until cheese is melted.
3

Stir in Parmesan cheese. Add fettucini; toss lightly to coat.