Shrimp Mold

9 ingredients
7 steps

Ingredients

  • 1 can tomato soup
  • 1/2 can water
  • 4 pkg. Knox gelatine
  • 1/2 c. water
  • 10 to 12 oz. cream cheese
  • 1 bunch diced green onions
  • 1 sliced green bell pepper
  • 4 cans small shrimp
  • 1 can white crab meat

Directions

  1. 1
    Mix soup and 1/2 can water; heat to boiling.
  2. 2
    Let cool.
  3. 3
    Mix gelatine with 1/2 cup water.
  4. 4
    Mix with soup.
  5. 5
    Blend in cream cheese; stir in onions, bell pepper, shrimp and crab meat.
  6. 6
    Pour into greased mold.
  7. 7
    Refrigerate approximately 4 to 6 hours.

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