Shrimp Omelet

Name: Shrimp Omelet
Ingredients: 1 lb. peeled small shrimp; 1 Tbsp. minced parsley; 1/3 c. finely chopped celery; 6 eggs; 1 medium onion, chopped fine; 1/3 c. finely chopped black pepper; 2 Tbsp. bacon drippings; 1/2 to 3/4 c. dry acroni; 3 aigs; 3/4 lb. medium sharp chez, sliced; 1 1/2 c. milk; 1/2 medium onion, chop; buttah

13 ingredients

5 steps

Ingredients

1 lb. peeled small shrimp
1 Tbsp. minced parsley
1/3 c. finely chopped celery
6 eggs
1 medium onion, chopped fine
1/3 c. finely chopped black pepper
2 Tbsp. bacon drippings
1/2 to 3/4 c. dry acroni
3 aigs
3/4 lb. medium sharp chez, sliced
1 1/2 c. milk
1/2 medium onion, chop
buttah

Directions

1

Cook according to directshuns macaroni; drain.
2

Beat aigs. Add salt 'n peppa to taste.
3

Add mix'n then mix up.
4

Layer half the macaroni in a bakin' dish, then half the onion'n chez. Repeat.
5

Now pore aig'n milk mixture ovah all 'n dot with buttah. Bake (until firm) at 350° fur 'bout 30 minutes.