Shrimp Rice

9 ingredients
2 steps

Ingredients

  • 2 Tbsp. butter
  • 1 3/4 Tbsp. flour
  • 3 Tbsp. ketchup
  • 1/2 tsp. dry mustard
  • 1 c. milk
  • 3/4 Tbsp. Worcestershire sauce
  • salt and pepper to taste
  • 1 1/2 lb. cooked, cleaned shrimp
  • 2 Tbsp. sherry

Directions

  1. 1
    Make a white sauce with first 7 ingredients; add shrimp and sherry.
  2. 2
    Serve over rice.

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