Shrimp Ring

8 ingredients
7 steps

Ingredients

  • 2 small cans shrimp, deveined
  • 1 can tomato soup, undiluted
  • 3 (3 oz.) pkg. cream cheese
  • 1 1/2 Tbsp. unflavored gelatin
  • 1 c. Best Foods mayonnaise
  • 1 c. finely chopped celery
  • 1 c. finely chopped green onions
  • 1/4 c. cold water

Directions

  1. 1
    Dissolve gelatin in cold water.
  2. 2
    Heat soup to boiling, add cream cheese, stirring until well blended.
  3. 3
    Add gelatin mixture, mix well and let cool.
  4. 4
    Add shrimp, mayonnaise, celery and onions. Pour into 6-cup ring mold.
  5. 5
    Refrigerate for 4 to 5 hours.
  6. 6
    Unmold on lettuce leaves.
  7. 7
    Serve with Ritz crackers.

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