Shrimp Salad

Name: Shrimp Salad
Ingredients: 2 pounds shrimp, boiled and peeled; 2/3 cup chopped celery; 1 small onion, minced; 1 medium new potato, boiled and diced; 1/3 cup olive or salad oil; 2 tablespoons wine vinegar; 1/2 teaspoon salt; 6 drops tabasco; 1/4 teaspoon dry mustard; 1/2 cup mayonnaise

10 ingredients

4 steps

Ingredients

2 pounds shrimp, boiled and peeled
2/3 cup chopped celery
1 small onion, minced
1 medium new potato, boiled and diced
1/3 cup olive or salad oil
2 tablespoons wine vinegar
1/2 teaspoon salt
6 drops tabasco
1/4 teaspoon dry mustard
1/2 cup mayonnaise

Directions

1

Mix shrimp, celery, onion, and potato. Mix other ingredients for sauce; pour desired amount of sauce over shrimp mixture and mix well.
2

Let set in refrigerator for 1 or 2 hours.
3

Serve on lettuce leaves.
4

Serves 2-4.