Shrimp Scampi

8 ingredients
6 steps

Ingredients

  • 2 sticks butter
  • 2 large cloves of garlic
  • 1 Tbsp. tarragon
  • 1 Tbsp. marjoram
  • 1 Tbsp. rosemary
  • juice of fresh lemon
  • 1/2 to 1 c. Rose wine
  • 2 lb. large shrimp

Directions

  1. 1
    Melt butter.
  2. 2
    Add all ingredients except wine and shrimp. Simmer 10 to 15 minutes until spices are cooked.
  3. 3
    Add wine and simmer 10 minutes.
  4. 4
    Put approximately 15 shrimp in aluminum foil pouches and pour sauce mixture over shrimp.
  5. 5
    Cook in oven at 400° for about 10 minutes.
  6. 6
    Serve over rice.

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