Shrimp Scampi

Directions

1. 1
   Thaw
2. 2
   shrimp,
3. 3
   if
4. 4
   frozen.
5. 5
   Remove
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   shells
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   and devein. Gently pat
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   dry with a paper towel.
9. 9
   In a large skillet, melt butter over medium heat; add onions, garlic, lemon peel, lemon juice, salt
10. 10
    and hot pepper sauce.
11. 11
    Cook until boiling point, add shrimp and cook for about 5 minutes or until shrimp turns pink.
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    Serve with hot cooked rice, top with parsley and lemon peel.
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    Yield: 4 servings.