Shrimp Spread

5 ingredients
5 steps

Ingredients

  • 1 (8 oz.) can baby shrimp
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 stick butter, softened
  • 1 small onion, minced
  • 1 tsp. Worcestershire sauce

Directions

  1. 1
    Mix the cream cheese and butter together.
  2. 2
    Fold in shrimp, Worcestershire sauce and onion.
  3. 3
    Roll into a ball using plastic wrap or wax paper.
  4. 4
    Refrigerate for at least 1 hour.
  5. 5
    Spread on crackers and serve.

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