Shrimp Toasts

Directions

1. 1
   Peel and devein shrimp.
2. 2
   In a large pot, bring 8 cups of water to a boil.
3. 3
   Add shrimp and cook 3-5 minutes or unti shrimp turn pink; drain.
4. 4
   Rinse with cold water and drain.
5. 5
   Set aside 36 shrimp and keep in refrigerator.
6. 6
   Chop remaining shrimp.
7. 7
   In a large bowl, mix together shrimp, cheese and next 6 ingredients.
8. 8
   Spoon about 1 tablespoon onto each baguette slice and place on a baking sheet.
9. 9
   Bake at 350 degrees for 10-12 minutes.
10. 10
    Remove from oven and top each toast with a reserved shrimp.
11. 11
    Serve.