Shrimp Wheels

6 ingredients
6 steps

Ingredients

  • 14 oz. can shrimp, drained and mashed
  • 1/4 c. margarine
  • 2 Tbsp. chili sauce
  • 2 Tbsp. green olives, finely sliced
  • 1 Tbsp. finely chopped celery
  • 1 pkg. crescent rolls

Directions

  1. 1
    In bowl, combine all ingredients, except for dough, which you need to unroll and separate into 4 rectangles.
  2. 2
    Spread approximately 1/4 cup shrimp mixture on rectangles.
  3. 3
    Starting at short end, roll up like a jelly roll.
  4. 4
    Cut the rolls in 10 pieces and place them on a greased baking sheet, flat side down.
  5. 5
    Bake at 375° for 10 to 12 minutes or until golden brown.
  6. 6
    Serve hot. Makes 40 pieces.

Products Matching These Ingredients

More Recipes to Try