Shrimp With Red Chili Paste

6 ingredients
1 steps

Ingredients

  • 1 pound shrimp deveined
  • 6 tablespoon oil
  • 1 teaspoon chili paste
  • 1 tablespoon fish sauce
  • 1 teaspoon brown sugar or honey
  • 20 Basil leaves

Directions

  1. 1
    Leave the tails on the shrimp for color. Heat oil in a wok on heat with chili paste until it starts to bubble. Add shrlimp, fish sauce and brown sugar, stir fry for 3 -5 minutes or until shrip are cooked. Stir in sweet basi leaves just before serving.

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