Sicilian Soup

7 ingredients
5 steps

Ingredients

  • 2 c. rigatoni (raw)
  • 1 lb. sausage (Italian)
  • 2 cans Italian stewed tomatoes
  • 2 cans chicken broth
  • 1 tsp. basil
  • 1 large onion
  • salt and pepper to taste

Directions

  1. 1
    Chop onion and brown with sausage.
  2. 2
    In a big pot mix other ingredients.
  3. 3
    Drain sausage and add to pot.
  4. 4
    Simmer.
  5. 5
    Add cooked rigatoni 30 minutes before serving.

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