The Caprese

Directions

1. 1
   For the pesto: Finely chop the parsley and garlic.
2. 2
   Add the zest, herbs, lemon juice, pepper, coriander seeds and salt to taste to a bowl and mix.
3. 3
   Add the parsley and garlic.
4. 4
   Blend until a fine paste, while slowly adding the olive oil.
5. 5
   For the sandwich: Preheat a grill or grill pan to medium heat.
6. 6
   After the pesto is completed, throw your nice slices of bread on the grill.
7. 7
   Layer all of the sandwich ingredients on one slice of the bread, mozzarella first.
8. 8
   After about 5 minutes, the mozzarella should be melted and the bread should have a nice crispness with some darker caramelization.
9. 9
   Put the other slice of bread on top, and enjoy!
10. 10
    This recipe was provided by a professional chef or restaurant and may have been scaled down from a bulk recipe.
11. 11
    The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.