Simnel Cake

9 ingredients
5 steps

Ingredients

  • 3/4 c. butter
  • 2 c. sugar
  • 4 large eggs
  • 2 c. flour
  • 1/2 tsp. salt
  • 1 c. currants
  • 1 c. chopped fruit (fresh or canned, drained)
  • almond paste or Solo almond filling
  • almonds, blanched

Directions

  1. 1
    Cream butter and sugar until smooth.
  2. 2
    Add eggs, one at a time, beating thoroughly after each addition.
  3. 3
    Dredge a little flour over fruit.
  4. 4
    Sift rest of flour with salt and add gradually.
  5. 5
    Stir in fruit.

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