Simple Chicken Pot Pie

10 ingredients
6 steps

Ingredients

  • 2 pie crusts store-bought
  • 12 ounces chicken
  • 12 ounces mixed vegetables
  • 12 ounces cream of chicken soup
  • salt
  • pepper
  • 1 teaspoon ground sage
  • 1 teaspoon dried oregano
  • 1/2 teaspoon crushed red pepper flakes
  • 1/8 cup hot sauce such as Texas Pete's

Directions

  1. 1
    Preheat oven to 350 degrees fahrenheit
  2. 2
    Add first pie crust to a greased round casserole dish
  3. 3
    Mix all remaining ingredients (except other pie crust) in a large mixing bowl (* don't forget to drain canned chicken before adding*)
  4. 4
    Spoon mixture in pie crust lined casserole dish
  5. 5
    Place other pie crust on top and crimp edges of crusts seal
  6. 6
    Poke holes in top pie crust

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Coop Fine Store Horn 240g

Coop Fine Store Horn 240g

GOMAN AS

NOVA 4
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Pumpkin pie flavored apple cider drink, pumpkin pie

E NOVA 4

Mixed fruit gummies

Candy Crush

D NOVA 4

Pie filling, very cherry

Spartan

C NOVA 4

Rolled pie crusts

E NOVA 4

Ready-to-bake pie crusts

E NOVA 4

2 thin, crispy cauliflower pizza crusts, cauliflower

B NOVA 4

Candy Store, Vanilla Caramels

Holiday Candy Corp Inc.

E NOVA 4

Candy Store, Chick-O-Stick Candy

Holiday Candy Corp Inc.

E NOVA 4

More Recipes to Try

Good Cookies

13 ingredients

Nancy'S "Too Easy Pie"

4 ingredients

Pumpkin Nut Bread

12 ingredients

Apple Nut Squares

9 ingredients

Taco Casserole

7 ingredients

Quick Quesadillas

2 ingredients

Applesauce Cookies

5 ingredients

Party Dip

8 ingredients

Mornay Sauce

8 ingredients

Porcupine Meatballs

6 ingredients

Corned Beef Salad

11 ingredients

Four Layer Chocolate Pie

7 ingredients