Simple Cinnamon Apples

7 ingredients
5 steps

Ingredients

  • 6 whole Medium Sized Apples (I Used Golden Delicious)
  • 1/3 cups Brown Sugar
  • 2 teaspoons Ground Cinnamon
  • 1/2 teaspoons Ground Nutmeg
  • 1/2 teaspoons Vanilla Extract
  • 1 Tablespoon Butter
  • 3 Tablespoons Water

Directions

  1. 1
    1. Peel, core and slice apples and place them in a large mixing bowl.
  2. 2
    2. Add brown sugar, cinnamon, nutmeg and vanilla to the bowl of sliced apples and toss to coat.
  3. 3
    3. Melt butter in a large skillet over medium heat.
  4. 4
    4. Add coated apple slices and water to skillet and cook 8-12 minutes until tender, stirring often.
  5. 5
    5. Serve warm.

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