Simple Crab Spread

7 ingredients
4 steps

Ingredients

  • 1 tub (8 oz.) PHILADELPHIA 1/3 Less Fat than Cream Cheese
  • 1 Tbsp. GREY POUPON Dijon Mustard
  • 1/8 tsp. hot pepper sauce
  • 6 oz. crabmeat, chopped
  • 1/4 cup chopped roasted red peppers
  • 2 green onions, sliced
  • garden herb woven wheat crackers

Directions

  1. 1
    Beat first 3 ingredients in medium bowl until blended.
  2. 2
    Add crabmeat, peppers and onions; mix well.
  3. 3
    Refrigerate 1 hour.
  4. 4
    Serve with crackers.

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