Simple Goulash

4 ingredients
8 steps

Ingredients

  • 1 (150 g) bag egg noodles
  • 2 (284 ml) cans cream of mushroom soup
  • 1 (1 -2 lb) package ground beef
  • 1 (150 g) bag potato chips

Directions

  1. 1
    Preheat Oven to 400.
  2. 2
    Fry the beef and drain fat.
  3. 3
    Boil the noodles following directions on bag.
  4. 4
    Drain.
  5. 5
    Add beef.
  6. 6
    Mix in condensed soup straight from the can.
  7. 7
    Put it in a roasting pan/casserole dish in the oven from 30 to 1hr 30 mins -- Top with potato chips, save some for when it comes out of the oven too.
  8. 8
    It's all cooked so just wait for your family to get hungry.

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