Simple Grilled Red Potatoes

4 ingredients
9 steps

Ingredients

  • 1 lb red potatoes
  • 1 cup margarine (melted) or 1 cup butter (melted)
  • 1 teaspoon seasoning salt
  • salt and black pepper, to taste

Directions

  1. 1
    Preheat grill.
  2. 2
    Dice up the red potatoes and place on heavy duty foil or a grill pan.
  3. 3
    Spray foil or pan with Pam or a cooking spray of choice.
  4. 4
    Add potatoes to foil or pan.
  5. 5
    Mix together melted butter with seasoning salt and pour over potatoes. Stir gently.
  6. 6
    Sprinkle salt and black pepper to taste.
  7. 7
    Close foil sightly and grill until tender.
  8. 8
    Time depends on how fast your grill cooks. Mine was about a hour on low heat.
  9. 9
    NOTE: you can add onion and green or red peppers with the diced potatoes. Also you can make this recipe in oven at 350' for 1 hour.

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