Simple Lamb Chops

Directions

1. 1
   Preheat oven at 375F (190C)
2. 2
   In a baking dish, pour the red wine, place the lamb chops, sprinkle with the olive oil, salt and the the rosemary.
3. 3
   Cover with foil and bake for 20 min with the foil on.
4. 4
   Remove the foil and bake for another 10 to 20 minutes.
5. 5
   After its cooked, I also like to broil it for a couple of minutes to give it some color ;)
6. 6
   Serve!