Simple Minestrone

15 ingredients
8 steps

Ingredients

  • 3 quarts water
  • 2 cans chicken broth
  • 1 can great northern bean
  • 1 12 lbs cabbage (chopped)
  • 4 carrots, diced
  • 1 (1 lb) can Italian-style tomatoes
  • 1 stalk celery (chopped)
  • 2 medium onions (chopped)
  • 14 cup olive oil
  • 2 zucchini, sliced
  • 1 large tomatoes
  • 1 clove garlic (chopped)
  • salt and pepper
  • 14 cup chopped parsley
  • 1 cup broken spaghetti (or desired pasta)

Directions

  1. 1
    Heat water, chicken broth, 2 tsp.
  2. 2
    salt, beans, cabbage, carrots, canned tomatoes and celery.
  3. 3
    Cook at a simmer for 30 minutes.
  4. 4
    In a separate pan, saute onions in oil for 5 min.
  5. 5
    Add zucchini, tomato, garlic to the saute--cook on low for 20 minutes, covered.
  6. 6
    Add saute to bean mixture along with parsley and noodles.
  7. 7
    Cook slowly, covered for 30 minutes, stirring occasionally.
  8. 8
    *IfI am going to freeze this, I skip the pasta.

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