Simple Roasted Broccoli
3 ingredients
1 steps
Ingredients
- 2 heads Broccoli
- 2 Tablespoons Olive Oil
- 1/2 teaspoons Kosher Salt
Directions
-
1Preheat oven to 375°F. Cut off as much of the broccoli stems as you don't want to eat. Cut broccoli into small florets and place in a bowl. Add the olive oil and salt and toss to coat. Put it into a baking dish or a rimmed tray and roast for 25 minutes or until edges are brown. Enjoy!
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